I make it for almost every weekend, or for long journeys. So that where ever we go we have a healthy snack. breakfast/ lunch/ dinner that everyone loves.
Oats are full of B vitamins, so great for post-natal depression.
This is also quite a grounding, nourishing and fulfilling food to take on flights.
I used to make it on Sunday when the twins were at school, for packed lunch, and even the teachers asked for the recipe
Whenever anyone has smelled it cooking, or tasted some, they have asked for the recipe. I have not yet met someone who hasn’t enjoyed it, so hope you will too!